Brownie cake "osterwiese"

Zutaten

• 200 g melted and cooled dark chocolate
• 2 eggs
• 1/2 cup vegetable oil
• 1 cup all-purpose flour
• 3/4 cup granulated sugar
• 2 teaspoons vanilla extract
• 1 1/2 teaspoons baking sod
• 1/2 teaspoons sal
• 1/2 TL Salz