Finally, it´s sachertorte

Name: Finally, it´s sachertorte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 3
Cuisine: De
Ingredients: 200 g dark chocolate; 200 g butter; 150 g granulated sugar; 80 g bread crumbs; 200 g ground almonds; 2 teaspoon baking powder; 1 cup apricot jam

Jetzt bewerten

Andere

3 Portionen

sehr einfach

45 min

Zutaten

200 g dark chocolate
200 g butter
150 g granulated sugar
80 g bread crumbs
200 g ground almonds
2 teaspoon baking powder
1 cup apricot jam

Zubereitung

Vorbereitungszeit15 min

Kochzeit30 min

Preheat oven to 180C. Grease pan. In a bowl almonds, baking powder and bread crumbs.
In the bowl of a mixer beat butter until foamy. Add 3 eggs, 4 egg yolks, 50 g sugar and the molten chocolate and beat carefully.
Carefully add the almonds mixture and mix it.sugar until stiff and foamy.

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