Mini chocolate cupcakes vegan

Zutaten

• 1/2 cup soymilk
• 1 cup all-purpose flour
• 1/2 cup sugar
• 1 teapoon vinegar
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoons salt
• 1 tablespoon white chocolate syrup